Bar La Plata is one of those tiny, authentic Spanish bars. The place opened in 1945, serving just four dishes, and they still serve the same plates today. Their specialties are: fried fish, pieces of tomato bread with anchovies, a typical Catalan sausage, butifarra, and a salad of tomato, onion and olives. These classic recipes are simple, but are made in a great way. It is one of the oldest tapas bars in Barcelona, where you can feel like a local for a while.
Opening Hours
FAQ's
What it is like to have your first date in this place?
If you pickup you would need to bring your food home or take it somewhere else to eat it.
How is this business handling reopening?
Patio dining with many heat lamps and staff all had mask on and clean none stop.
This tops the list, highly recommend to anybody visiting Barcelona. The best evening we have had. Staff, atmosphere and food amazing, Kate was a star explaining every dish she chose in our “surprise menu”. All for 55 Euro with a bottle of Rioja!